Crispy Chicken Fajita Kit
Get your aunts, uncles, brothers, sisters and cousins around the table for some Old El Paso™ crispy chicken fajitas. Succulent strips of chicken, crisp lettuce, juicy tomatoes and tangy salsa thrown into soft toasty tortillas. Top with cool sour cream and piles of oozing melted cheese. Roll ‘em up and dig in. Don’t forget the napkins!
Ingredients
Super Soft Flour Tortillas (59%): Wheat flour (67.5%), water, stabiliser (glycerol), vegetable oils (rapeseed, sunflower), emulsifier (mono- and diglycerides of fatty acids), dextrose, raising agents (sodium carbonates, diphosphates), salt. Salsa for topping (26%): Chopped tomatoes (54%), water, tomato paste (6.7%), modified corn starch, salt, sugar, dried onions, green chili pepper, acidity regulator (citric acid), paprika, onion powder, firming agent (calcium chloride), natural flavouring, garlic powder.
Seasoning Mix (15%): Breadcrumbs (wheat flour, water, wheat bran, yeast), spiced breadcrumbs (wheat flour, water, spices (turmeric, paprika), yeast), spices (2.6%) (paprika, black pepper), salt, onion, flavouring.
For allergens, see ingredients in bold.
Tortillas: Packaged in a protective atmosphere.
For allergens, see ingredients in bold.
Tortillas: Packaged in a protective atmosphere.
Nutrition Facts
Serving Size: 69 g (Each fajita)
Servings Per Container: 8
| Nutrition Information Per 100g | Each fajita (69g) (tortilla, salsa and seasoning mix as sold): | %*(69g) |
|---|---|---|
| Energy 1020 kJ / 241 kcal | 708 kJ / 167 kcal | 8% |
| Fat, total 3.5 g | 2.4 g | 3% |
| of which saturates 0.8g | 0.5 g | 3% |
| Carbohydrate 44.3 g | 30.8 g | 12% |
| of which sugars 2.7 g | 1.9 g | 2% |
| Fibre 1.9 g | 1.3 g | -% |
| Protein 7.2 g | 5.0 g | 10% |
| Salt 1.15 g | 0.80 g | 13% |
|
|
||
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | ||
What's Inside
- 8 Soft Flour Tortillas
- 1 Seasoning Mix for Crispy Chicken Fajitas
- 1 Tomato topping Salsa
Just Add
- 500 g chicken
- 1 lettuce
- Soured cream
- 2 tomatoes
From time to time, reformulations of products may alter nutrient value, ingredients and/or allergens. Maintaining on-line information accuracy at all times can be difficult. In the event of a conflict between the data that is shown on this site and that which is on the package, the data on the package should be the primary resource for accurate and up to date data for the product in the package.
Crispy Chicken Fajitas
This recipe is a stripped down chicken fajita with only a few ingredients. But put together and you have a wonderfully delicious meal that will satisfy your cravings. The crispy chicken strips are the star of the show with juicy tomatoes and crunchy lettuce providing supporting roles with lashings of sour cream and our tasty ‘Thick ‘n’ Chunky Salsa’ topping off this tasty cast. Get together with your family and friends and enjoy this simple but delicious crispy chicken fajita!
Get RecipeFAQs
-
How to cook Old El Paso Crispy Chicken Fajitas?To cook Old El Paso Crispy Chicken Fajitas, take a big bowl and toss thinly sliced chicken in a little oil. Add the seasoning mix and toss again to cover the chicken well. You can also use a shaker bag for this. Now, place the chicken on baking paper and let them bake in the preheated oven. Warm the tortillas and fill them with the cooked crispy chicken filling along with salsa and toppings. Check out our Recipe for Crispy Chicken Fajitas for more details.
-
How many calories in Old El Paso Crispy Chicken Fajitas?A serving of our Crispy Chicken Fajitas contains about 167 calories which includes the tortilla, salsa and the seasoning mix.
